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      Advantages and characteristics of fruit and vegetable drying equipment

      Source: Time:2024-10-23 08:09:17 views:

      Recommended consultation guide for fruit and vegetable drying equipment production: Zhucheng Bohui Machinery Co., Ltd. provides quotes from fruit and vegetable drying equipment manufacturers, Taiyuan fruit and vegetable drying equipment production recommendation consultation, services: fruit and vegetable production recommendation consultation in Xi'an, Jinan, and other regions. A comprehensive enterprise that specializes in recommending and consulting on equipment production, providing installation, research and development, and production installation services for vegetable dryers and cleaning machines.
      2) Flexible equipment configuration for materials used in belt cleaning and cooling systems. 3) Most hot air circulation has achieved energy savings. 4) The machine is equipped with an air distributor, which will be a hot air dryer to ensure consistent product quality. 5) The heat source can be steam, thermal oil, electro-hydraulic, etc. Electric, coal (oil) or hot blast stove. Do you want to know how the dehydrated vegetable dryer can smoothly and effectively complete the entire drying process? The principle is simple. I believe that after reading this article, you will have a certain understanding of its working principle and characteristics. The dehydrated vegetable drying machine can meet the drying needs of vegetable raw materials such as roots, stems, leaf strips, blocks, slices, large particles, and large-scale continuous production. It can also greatly protect the nutritional content and color of the product.
      In addition, this design can also shorten the length of the mixing shaft cantilever, thereby improving the reliability and stability of the machine during operation. Moreover, the bearings of the rotary flash dryer are installed externally, extending the service life of the machine and avoiding high-temperature damage to the bearings. 2. There is a scraper at the top of the mixing teeth of the rotary flash dryer. Scraper can timely clean the materials attached to the inner wall of the machine, avoiding high temperature damage to the materials attached to the inner wall and affecting product quality. There is a pressure equalization ring on the upper part of the drying chamber of the rotary flash dryer. By using a pressure equalization ring, non-conforming products can be well separated from qualified products to ensure product quality.
      The dehydrated vegetable dryer consists of an upper fruit and vegetable drying equipment, two layers of stainless steel mesh belts at the lower part, chain drive support belts on both sides of the mesh, and chain side plates to prevent intermediate materials from falling onto the track. The grid and fixed bracket are heated by a hot air blower from the bottom to the bottom of the dryer, and the materials are transported to the belt for drying and heat exchange. The mesh belt layer is drilled through to form a basic saturated humid air for counter current heat exchange of materials outside the dehumidification process, in order to achieve a good and humid effect. We recommend consulting on material exchange for molybdenum production, which results in significant thermal reuse and energy-saving effects. Compared with ordinary conveyor belts, it greatly reduces equipment! Application of dehydrated vegetable belt dryer: It can meet the continuous and large-scale production of vegetable raw materials such as roots, stems, leaves, blocks, slices, and large particles, while retaining nutrients and color products to the limit.
      Recommended consultation for the production of fruit and vegetable drying equipment in the city, (8) with strong universality and wide adaptability, able to adapt to the drying and dehydration of various agricultural and sideline product materials. The principle of vegetable dehydration dryer: The vegetable dehydration dryer consists of a feeder, a drying bed, a heat exchanger, and a dehumidifier. This machine has the characteristics of simple structure, easy operation, and convenient operation. During the operation of the dryer, cold air is heated by a heat exchanger, while hot air circulates through the bed surface to dry materials, achieving a scientifically reasonable and uniform exchange of heat and mass. The hot air from each unit of the dryer is circulated by a circulating fan, and then the low-temperature and high humidity air is discharged to smoothly complete the entire drying process. Please click on me for the animation demonstration of the principle of vegetable dehydration dryer! Multi layer belt dryer is commonly used in situations where low drying speed requirements, long drying time, and stability can be maintained under all drying process conditions.
      Under unchanged working conditions, due to its large size, multiple auxiliary equipment, high configuration requirements, and complex intermediate links, it is necessary to maintain normal operation. Of course, a large amount of energy will be consumed in this process, so it is necessary to take some energy-saving measures. Energy saving measures for mesh belt dehydration vegetable dryer: 1. Remove the spiral conveying blade at the feeding end and replace it with a triangular rib plate. It can be made of 6mm thick steel plate. The height of the short right angle edge is the same as the height of the feeding end guard ring, and it is welded firmly. The side length of the long right angle is 800mm, and the inner cylinder is welded firmly. The conical feeder is naturally formed by welding a circle every 50 millimeters.

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